Easy Cheesy Sausage Biscuit Bites

Here’s a simple and delicious Easy Cheesy Sausage Biscuit Bites recipe, perfect for any occasion!

Easy Cheesy Sausage Biscuit Bites

Makes: 12-16 bite-sized pieces

Ingredients:

• 1 can (8-count) refrigerated biscuit dough
• 1/2 lb (225g) breakfast sausage, cooked and crumbled
• 1 cup shredded cheddar cheese
• 1/4 cup milk
• 1 egg
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/4 tsp black pepper
• 1 tbsp melted butter (for brushing)
• Optional: Chopped parsley for garnish

Instructions:

1. Preheat oven to 375°F (190°C). Grease a mini muffin tin or line it with paper liners.
2. Cook sausage: In a skillet over medium heat, cook the breakfast sausage, breaking it up as it cooks until browned and crumbled. Drain excess fat.
3. Prepare biscuit dough: Open the biscuit dough and cut each biscuit into quarters.
4. Assemble bites: In a large mixing bowl, combine the biscuit pieces, cooked sausage, shredded cheddar cheese, garlic powder, onion powder, black pepper, and milk. Stir to combine.
5. Fill muffin tin: Scoop the mixture into the muffin tin, pressing down lightly.
6. Egg wash: In a small bowl, whisk the egg and brush it over the tops of each biscuit bite.
7. Bake: Bake for 10-12 minutes or until the biscuit bites are golden brown and fully cooked.
8. Finishing Touch: Brush with melted butter for extra flavor and garnish with chopped parsley if desired.
9. Serve warm and enjoy!